The neighborhood of Núñez has witnessed the arrival of several new and attractive restaurants in recent times.
Baja América was established in late 2023, under the direction of chef Antonio Bautista and sommelier Freddy Morales. From the beginning, their culinary proposal focused on a 7-course tasting menu with Latin American influences, paired with Argentine wines. However, they have now expanded their offer to an à la carte menu to satisfy a more varied audience. The operating hours of Ness Bar are from Tuesday to Saturday starting at 6 PM without the need for reservations, while the restaurant requires a prior reservation and opens from 7 PM.
Kalis Pizza, inaugurated at the end of 2024, has quickly become one of the standout openings of the year in Núñez. With two concepts in one venue, a bar and a restaurant, Kalis stamps its special mark with impressive aesthetics and a 'fast good' pizza concept. With a variety of flavors and a carefully selected range of ingredients, Kalis offers a unique gastronomic experience that has captivated pizza lovers.
Evelia, founded in May of last year by Máximo Togni, has established itself as one of the favorite restaurants not only in the neighborhood but throughout the City of Buenos Aires. Inspired by the chef's grandmother's recipes, Evelia combines high-quality culinary techniques with Latin flavors to offer dishes for sharing and enjoyment. With a tasting menu that includes Asian and Mexican influences, Evelia has become a benchmark for food enthusiasts.
In addition to these three establishments, the neighborhood of Núñez has experienced a gastronomic boom in the past year with the opening of several renowned restaurants that have elevated the culinary reputation of the area. With innovative proposals and high-quality cuisine, these restaurants have solidified Núñez as a must-visit gastronomic destination in the city.
